Coffee Oil


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Several studies have evidenced that cafestol and kahweol-diterpene esters in coffee have lipolytic effects in adipose tissues and therefore have a great potential for cellulite reduction.


History of our coffee oil This oil is made from first-grade export quality Ethiopian coffee beans the method is very unique and so far no one has it in the market because of the difficulty of making it.

From The preparation to getting the oil takes up to 2 months of hard work we don’t use any solvent extraction methods or infused the oil, we actually use 700 years of hidden knowledge of Ethiopian herbal science, it’s edible grade adding a drop into freshly brewed coffee or a person have a gastric problem and have a problem to drink a coffee or if you’re in rush to make your coffee use five drops under tongue will give you a boost.


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